Carbonara super simple. I'm a super lazy cook and this recipe is awesome. I used plain-old bacon and it still got all the desired porkiness. 안녕하세요, 로렌 왕입니다. 이번 영상은 까르보나라 레시피입니다. 계란노른자와 치즈의 꾸덕한 만남, 생각만해도 너무 맛있겠죠? 즐겁게 봐주시고 좋아요와 구독 알림설정 부탁드려요! 감사합니다. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!
I have yet another super easy pasta dish for you all today. Super simple to make, few ingredients needed, yet super yummy! Simple Carbonara: Growing up in an Italian-American family, I've always eaten pasta with fresh, homemade sauces. Kamu dapat memasak Carbonara super simple menggunakan 13 bahan dan 5 Langkah. Inilah cara kamu masak itu.
Bahan-Bahan Carbonara super simple
- Siapkan 100 gr , pasta.
- Siapkan 150 ml , air.
- Siapkan 150 ml , susu.
- Siapkan 2 jumput kecil , garam (atau sesuai selera).
- Siapkan 1 sdm , butter/ margarin.
- Siapkan sesuai selera , Kerang scallop atau asari atau smoke beef atau sosis, atau salmon, kalian bisa pakai apa aja dengan jumlah.
- Siapkan sesuai selera , jamur apa aja (aku pakai shimeji).
- Siapkan , Bahan saus.
- Siapkan 1 buah , kuning telur.
- Siapkan 1 sdm , keju parmesan bubuk (atau ganti aja dgn yg ada atau yg kalian suka).
- Siapkan 2 jumput , garam (atau sesuai selera).
- Siapkan 1/2 sdt , black paper (atau sesuai selera).
- Siapkan sedikit , kaldu bubuk.
I never quite understood the appeal of buying overpriced jars of. Carbonara makes a wonderful mid-week dinner. At its core, this Italian dish is from Rome and is super super simple. It's made from egg, hard sharp cheese, pepper, and guanciale - a cured pork.
Langkah-langkah pembuatan Carbonara super simple
- Dalam wadah, masukan kuning telur, parmesan bubuk, garam, dan black paper, aduk rata..
- Panaskan butter/ margarin dalam wajan, masukan kerang dan jamur (atau isian apa aja yg kalian mau), beri sedikit garam dan masak hingga matang, kemudian masukan.
- Masukan susu, air, garam, kaldu bubuk ke wajan bekas no.2, aduk rata. Nyalakan kompor dan masukan spaghetti. Masak dengan api sedang hingga susu menyerap ke dalam spaghetti. Jangan sampai terlalu kering ya, biarkan masih ada susu’y sedikit..
- Jika susu sudah meresap, masukan spaghetti ke dalam wadah campuran saus’y. Aduk rata. Koreksi rasa, jika kurang asin, tambahkan garam..
- Sajikan ke dalam piring, siap dihidangkan..
If guanciale is a little too hard to. Or, I've given you a super-simple method for fresh pasta below, using just flour and water. " This might just be the best creamy, simple spaghetti carbonara recipe ever. The perfect easy dinner; or simple date night or dinner party idea. A simple recipe for smooth and silky carbonara sauce just like in an Italian restaurant. This Carbonara recipe is where I explain how easy it is to make it the Italian way.