Bagaimana cara Membuat makanan enak Spaghetti Carbonara

Spaghetti Carbonara. And even it it wasn't, who cares? X The legendary Antonio Carluccio finally makes his debut on Food Tube! We are honoured to have this incredible.

Spaghetti Carbonara is an Italian pasta dish with creamy egg, diced bacon, grated cheese, and copious amounts of black pepper-a Roman dish reminiscent of an American breakfast. By Lindsay Funston and Lauren Miyashiro. When you're craving a comfort food, nothing—I repeat, NOTHING—will cure you like creamy carbonara. Kamu dapat harus Spaghetti Carbonara menggunakan 8 bahan dan 8 Langkah. Inilah cara kamu masak itu .

Bahan-Bahan Spaghetti Carbonara

1. Siapkan , Spaghetti atau pasta lainnya.
2. Siapkan 2 siung , bawang putih.
3. Siapkan 1/8 bagian , bawang bombay.
4. Siapkan 3 buah , sosis sapi.
5. Siapkan 250 ml , susu cair full cream.
6. Siapkan , Keju cheddar.
7. Siapkan , Garam, lada bubuk, penyedap rasa, cabai bubuk.
8. Siapkan sedikit , Margarin.

Put a large saucepan of water on to boil. This spaghetti carbonara uses a handful of staple ingredients. It is quite possibly the easiest pasta dish to make! This version is made with bacon!

Langkah-langkah pembuatan Spaghetti Carbonara

1. Rebus spaghetti atau pasta lainnya boleh, sampai matang. Beri sedikit minyak..
2. Cara cek kalau spaghetti udah matang atau belum yaitu pencet. Kalau gampang putus dan sedikit kenyal bisa diangkat. Ketika menyaring pasta, sisakan sedikit airnya supaya pasta gak terlalu kering..
3. Cincang kecil bawang putih dan bawang bombay. Serta potong sosis sapi sesuai selera. Sosis sapi bisa diganti bahan protein yang lain, misal smoked beef, daging ayam, etc..
4. Tumis bawang putih, bawang bombay dengan margarin, sampai harum. Lalu masukkan sosis sapi..
5. Sesudah matang, tuang susu putih full cream (boleh pakai merk apa aja), tunggu sampai mendidih..
6. Setelah mendidih, masukkan parutan keju. Seberapa banyaknya tergantung selera, kalau saya pakai sekitar ¼ blok dr keju cheddar Kraft batangan 165ml. Aduk terus sampai keju meleleh dan mulai agak mengental..
7. Setelah itu masukkan spaghetti ke dalam dan aduk sampai rata. Beri garam, lada, bubuk cabe, penyedap rasa. Jangan lupa cicip sedikit untuk cek rasa..
8. Note: Jika terasa encer, bisa ditambahkan larutan 1 sendok makan maizena. Caranya campur 1 sdm maizena ke dalam air, lalu tuang ke masakan. Sambil diaduk terus hingga mengental..

This Spaghetti Carbonara Recipe is so rich and decadent yet so incredibly easy to make! Pasta is tossed in a delicious and easy parmesan sauce with savory pancetta. Prepare the sauce while the pasta is cooking to ensure that the spaghetti will be hot and ready when the sauce is finished; it is very. Spaghetti Carbonara (with Eggs and Bacon). I include a recipe for this well-known dish because most people I know get it completely wrong, either adding milk or cream or letting the eggs become.